Helpful school subjects
hospitality, food and nutrition, visual arts, chemistry, mathematics, business and co-op.
← Baker-Patissier overview
02 · WHY · PRODUCE PATH
Why might Baker-Patissier fit me?
Career fit is not a score. Notice what interests you, then compare that curiosity with real workplaces and real people.
ESTIMATED ANNUAL EARNINGS
$35,200low
$44,000median
$68,380high
Ontario Job Bank hourly rates multiplied by 2,000 paid hours: $17.60, $22.00 and $34.19. Before tax; overtime, premiums, benefits, unpaid time and self-employment income are excluded.
FIT EXPLORATION
What sounds like you—right now?
Select any statements you want to think about. Your answers can change as you learn about Baker-Patissier.
Start anywhere.
There is no minimum and no passing score.
REALITIES TO CONSIDER
Interesting work can still be demanding.
- early starts and deadline-driven production
- temperature-sensitive ingredients
- precise repetitive handwork
- heat, cold rooms and long standing
- strict sanitation and allergen management
Strengths to practise
precision, visual design, sensory judgment, patience, production planning.
Careers to compare
Baker, Chef, Cook, Food Product Developer, Chocolatier.
EVIDENCE BASE
Sources & verification
Regulated, numerical and time-sensitive claims link to the authority used. Accessed and reviewed August 25, 2026.
Skilled Trades Ontario — Baker-Patissier ↗Official scope, duties, training and certificationGovernment of Canada Job Bank — Ontario wages ↗Ontario low, median and high employee wage benchmarkSkilled Trades Ontario — Start an apprenticeship ↗Eligibility, sponsors and registrationOntario — OYAP ↗High-school apprenticeship pathway
Meet the people and workplaces behind the trade.