PRODUCE PATH · ONTARIO TRADE 246T

Process Operator – Food Manufacturing

A Process Operator — Food Manufacturing:

Educator activities →
NON-COMPULSORY IN ONTARIOFOOD / HOSPITALITY
Process Operator – Food Manufacturing working safely in a representative workplace

Original generated editorial image • not a real employee

WHY THE WORK MATTERS

Controlled processes turn ingredients into safe, consistent food at production scale.

Food manufacturing process operators control equipment, ingredients, sanitation, quality checks and records across safe, consistent production runs.

4,300 hoursgeneral apprenticeship duration
$44,000estimated median at 2,000 paid hours
Ontario tradenon-compulsory classification

EXPLORE IN ORDER

Four questions. One clearer next step.

WHERE THE WORK LIVES

Real settings for real work

dairy and beverage plantsbakery and prepared-food factoriesmeat and protein processing facilitiesingredient and confectionery manufacturersfrozen and packaged-food operations

EVIDENCE BASE

Sources & verification

Regulated, numerical and time-sensitive claims link to the authority used. Accessed and reviewed August 25, 2026.